Wholesale Frozen Atlantic Salmon Fillet – 400g

Norwegian farmed salmon has the same genetics as the wild salmon, but its feed allows it to grow faster, mature later and resist disease better. Norwegian salmon season starts from june 1st to late august. Best cooking methods: Ready to fry, Ready for Oven, Ready to Grill, Ready to Sous Vide.

Wholesale Frozen Atlantic Salmon Fillet – 400g
Supplier
Bocsha Fish LLC
Minimum order quantity
150
Price
USD 23.27