Wholesale Frozen Atlantic Salmon Fillet – 400g
Norwegian farmed salmon has the same genetics as the wild salmon, but its feed allows it to grow faster, mature later and resist disease better. Norwegian salmon season starts from june 1st to late august. Best cooking methods: Ready to fry, Ready for Oven, Ready to Grill, Ready to Sous Vide.
- Supplier
- Bocsha Fish LLC
- Minimum order quantity
- 150
- Price
- USD 23.27